Methacrylic Acid 4-Benzoylphenyl Ester

Methacrylic Acid 4-Benzoylphenyl Ester - Names and Identifiers

Name	4-Benzoylphenyl Methacrylate
Synonyms	4-Benzoylphenyl Methacrylate 4-methacryloyloxy-benzophenone Methacrylic Acid 4-Benzoylphenyl Ester 2-Propenoic acid, 2-methyl-, 4-benzoylphenyl ester
CAS	56467-43-7

Methacrylic Acid 4-Benzoylphenyl Ester - Physico-chemical Properties

Molecular Formula	C17H14O3
Molar Mass	266.29126
Density	1.142±0.06 g/cm3(Predicted)
Melting Point	63 °C
Boling Point	418.2±24.0 °C(Predicted)
Storage Condition	2-8℃

Methacrylic Acid 4-Benzoylphenyl Ester - Upstream Downstream Industry

Raw Materials	Methacrylic anhydride 4-Hydroxybenzophenone Methacryloyl chloride
Downstream Products	Methyl methacrylate

Methacrylic Acid 4-Benzoylphenyl Ester - Introduction

4-Benzoylphenyl Methacrylate is an organic compound with the chemical formula C18H14O2. The following is a description of the properties, uses, preparation and safety information of the compound:

Nature:
4-Benzoylphenyl Methacrylate is a colorless crystalline or light yellow solid. It has a density of 1.19g/cm³ and a melting point of 81-85°C. This compound is readily soluble in organic solvents.

Use:
4-Benzoylphenyl Methacrylate is a commonly used photosensitive substance. It can be used in the fields of light curing film, photoresist, 3D printing, optical film, coating and so on. It is also widely used in photosensitive resins and photopolymer materials.

Method:
The preparation of 4-Benzoylphenyl Methacrylate is generally obtained by esterification of anhydrides. The specific method is to react benzoyl chloride and 4-methylmethacrylate under acidic conditions to produce the target product.

Safety Information:
4-Benzoylphenyl Methacrylate is generally safe under normal conditions of use. However, contact with the skin, eyes or inhalation of its vapors may cause irritation. Therefore, when using, should take appropriate personal protective measures, such as wear protective glasses, gloves and appropriate breathing apparatus. Avoid direct contact and ingestion.

Last Update：2024-04-10 22:29:15